What Are the Benefits of Organic Coffee?

High quality organic coffee from Colombia cost more than regular coffee. What are the benefits of organic coffee and why buy organic coffee from Colombia?

Is coffee from Colombia really some of the best in the world? If you pass through the Eldorado terminal at the international airport in Bogota, Colombia, stop by the Juan Valdez coffee shop for pan de bono and either regular or Juan Valdez organic coffee. You will be glad that you did and you will be on your way to believing that coffee from Colombia is some of the best in the world.

Colombia is the premier producer of Arabica coffee.

People buy Arabica coffee because it tastes better and has a better aroma.

Arabica has less caffeine that Robusta beans but substantially more flavor. The gourmet coffees of the world are Arabica or Arabica variants. Organic Arabica coffee is high quality coffee, the best of the best. If you like great coffee, that is why you want to buy organic Arabica coffee from Colombia.

Coffee and Nothing Else

Drink organic coffee and avoid the many impurities too often found in regular coffee. Organic coffee certification guarantees you that you are getting great coffee and not a lot of unwanted ingredients.

Organic coffee differs from regular coffee in several aspects. The soil in which organic coffee is grown must have been verified as free from prohibited substances for at least three years. In addition there must be distinct boundaries between land on which organic coffee is grown and land where pesticides, herbicides, and prohibited chemical fertilizers are used. This guarantees that drift of substances sprayed or otherwise applied on adjacent land will not contaminate the organic plot of land. Organic coffee certification includes the adherence to a specific and verifiable plan for all practices and procedures from planting to crop maintenance, to harvest, de-husking, bagging, transport, roasting, packaging, and final transport.

Health experts in Australia reported that a regular cup of coffee can have as many as 150 unwanted ingredients including herbicides, pesticides and synthetic fertilizer residues. One of the primary benefits of organic coffee is that sustainable agricultural practices keep the things you do not want out of your cup of coffee.

The Benefits of Coffee

Organic coffee is great coffee with no unwanted additives. And organic coffee has numerous health benefits.

Coffee drinkers are less likely to develop any of several types of cancer. Drink coffee regularly and you are less likely to get type II diabetes, Alzheimer’s disease, Parkinson’s disease, or depression.

The list of health benefits of drinking coffee keeps growing. It would appear that if your drink coffee you even live longer! And if you stick with organic coffee, especially from Colombia, you get great coffee and get to skip the other ingredients.

Health authorities in Australia have found that more than 130 different impurities may be found in a cup of regular coffee. These contaminants include metals such as aluminum and zinc, pesticide residues, ochratoxin A, acrylamide, furan, and polycyclic aromatic hydrocarbons. Some polycyclic aromatic hydrocarbons are found to cause cancer. Furans have been associated with skin disorders, liver problems, certain kinds of cancers, impairment to the reproductive, endocrine, and immune system, as well as effects on embryonic development.

What’s the downside? Drink organic coffee.

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