If you like organic coffee but too much coffee gives you the jitters, you may want organic decaf coffee. To meet FDA labeling requirements 97% of the caffeine has to be removed. A six ounce cup of Robusta coffee commonly has as much as 200 milligrams of caffeine. A cup of shade grown organic coffee […]
Read More...Coffee, like all other crops, has the risk of having toxic chemical residues from the pesticides and artificial fertilizers used in its cultivation. Add to that the already present health risks involved with too much caffeine and you have a major concern for health conscious coffee lovers across the world. Can we ever look forward […]
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