Posts Tagged sustainable agriculture


Organic Food Myths

There are always at least two different opinions, no matter what the subject is. Organic food isn’t an exception. I always wonder where and how these myths start and who starts them. It’s been my experience that most often the people who start myths and rumors are those who stand to gain in some way. […]

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Organic Farming Environmental Impact

Only 2% of the world’s farmland is organically managed. That means that 98% is used for food production with conventional methods. With such a small percentage of organic farmland, you wouldn’t think that it could make much of an impact. You’d be right. Planet earth is not enjoying a lot of benefits yet from food […]

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Organic Cooking Schools

People are demanding organically produced foods. The demand gets stronger every day. With every “tainted food” headline, more and more people are seeking the safety provided by organically produced, processed, and packaged foods. We can’t see the demand lessening as long as countries like China that still permit the use of the dangerous and highly […]

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