A recent study by The Climate Institute on behalf of Fair Trade Australia predicts that coffee production in current areas where it is grown will fall significantly in the coming years as temperatures and high altitude rainfall increase. Here is a bit about the climate change risks to coffee. The coming decades are likely to […]
Read More...Now that relations are improving with the island of Cuba it may be time to revisit Cuban style coffee. It turns out that Cuban coffee does not necessarily refer to coffee from Cuba but to the method of preparation. Cuban coffee is strong espresso with a foamy layer of sugar laced with espresso across the […]
Read More...Drinkers of regular coffee know that when they try a cup of decaf that more than just the caffeine is missing. The problem is removing caffeine while retaining the many chemicals that give coffee its aroma, flavor and health benefits. Different processes produce different results. Coffee Confidential explains what all decaf processes have in common […]
Read More...We asked how high could the price of coffee go, in our article, Americans Are Drinking More Coffee. Over the decades the price of coffee has risen above $3 a pound and fallen as low as 50 cents a pound. Speculators such as readers of Seeking Alpha are anticipating as high as $3 a pound […]
Read More...Did that last cup of coffee from the vending machine taste more than a little stale? Maybe that is because the beans the coffee came from were 9 years old! For that matter how do you know when coffee is old? The Wall Street Journal reported that coffee that is nine years old is coming […]
Read More...Colombia produces the best Arabica coffee in large quantities in the world. Arabica coffee is where gourmet coffee comes from. Flavor and aroma of this coffee are prized by coffee lovers throughout the world. Robusta coffee, on the other hand, is the workhorse for producing the caffeine found in caffeinated beverage everywhere. Because Colombia produces […]
Read More...Be aware that there is no international standard for gourmet coffee. Nevertheless many companies present their brand as a gourmet coffee. In general gourmet coffee is characterized by high quality beans and skillful preparation. In the world of coffee many consider Jamaican Blue Mountain, Kona from Hawaii, select organic coffees from Panama and Arabic coffee […]
Read More...If you want the best coffee you want to drink organic Arabica coffee from Colombia. How much is organic coffee compared to non-organic? And how much is high quality Arabica coffee from the mountains of Colombia compared to less aromatic and flavorful types of coffee. The Price of Basic Coffee We were recently in a […]
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Colombia produces the finest Arabica coffee in the world. But, many Colombians would be surprised to know that the coffee they commonly buy at the grocery store probably was grown in Ecuador! If you want to be assured that your coffee is 100% Colombian look for Juan Valdez on the label. This fictional character was […]
Read More...We know that coffee is good for your and organic coffee is better. But, who makes organic coffee? The only organic coffee producers in the USA are in Hawaii. But coffee is produced throughout the tropical regions of the world and virtually every country that grows coffee grows a little healthy organic coffee as well. […]
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