Expect to see the price of your cup of coffee raise dramatically if it freezes in Brazil where a third of the world’s coffee is produced. As cold weather raises coffee prices, North Americans may be surprised at the thought of a South American nation having genuine cold spells. But remember that if you go […]
Read More...It’s been a long time coming, but this year more organic food will be produced than any year to date! It isn’t difficult to see why we are beginning to win this war. It all comes down to money – the almighty dollar. It’s simply becoming more profitable to farm and ranch using organic methods […]
Read More...A recent study reports that a group of overweight volunteers lost a significant amount of weight by taking a gram of green coffee bean extract daily for five months. Without any change to their diets or exercise regimen the volunteers were able to lose weight with green coffee beans as the only addition to their […]
Read More...How would you like to be healthier tomorrow than you are today and do nothing more dramatic than change where and from whom you purchase the food you eat? The obvious answer is, “tell me how.” Changing eating habits, whether the objective is to lose weight or for other health advantages, is usually a painful […]
Read More...Should children eat organic? That really seems to be a silly question if you have even a few of the facts concerning the toxins that are in nonorganically produced food. The first area of concern is that the “safe” level of certain chemicals in our food supply is based entirely upon what is considered “safe” […]
Read More...Many choose to drink decaf coffee in order to avoid the stimulus of caffeine. Many may still be concerned about high blood pressure, although it has been shown than regular coffee and healthy organic coffee of the regular kind do not raise blood pressure in the long run. The concern today with a decaf coffee […]
Read More...Those who advocate eating organic food claim that food that is produced using organic measures is safer than food that is produced using conventional methods. The fact that there are (supposedly) no chemical fertilizers, no toxic pesticides, and no drugs used in the production process is the basis of the claim that food produced using […]
Read More...What is strictly natural coffee? Is it healthy organic coffee? Who plants it? Who harvests it? Who processes strictly natural coffee to preserve its organic qualities? Can you find organic coffee antioxidants in strictly natural coffee? Where can you buy strictly natural coffee and does someone certify it? Strictly natural coffee not only grows in […]
Read More...We’ve all heard, maybe even accepted as fact, that organically grown foods are safer than regular commercially produced foods. We’ve heard that there are definite health benefits that we can gain simply by eating organically produced food products. But is there any proof anywhere that organically produced food really does provide health benefits and really […]
Read More...The issue arose the other day of whether or not there is a difference between healthy organic coffee and one hundred percent natural coffee. One of our readers recently asked this question, Is it possible to find any coffee which is not merely organic, but ‘100% natural,’ that is, it is neither artificially decaffeinated NOR […]
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