Organic Coffee for Diabetics

Posts Tagged antioxidants in coffee

Organic Coffee for Diabetics

By Tim Thompson on Friday, May 11th, 2018 | No Comments

One of the great health benefits of drinking coffee is that coffee reduces your chances of getting type II diabetes. But if you already have the disease how are regular or organic coffee for diabetics? Healthline.com has some very useful information about coffee’s effect on diabetes. For people without diabetes, coffee may help reduce the […]

Organic Green Coffee with Ginger

By Tim Thompson on Thursday, October 6th, 2016 | No Comments

Have you ever had ginger coffee? If not, here is a recipe and a bit of information about organic green coffee with ginger. Ginger Coffee Recipe Ingredients: 6 tablespoons ground organic coffee 1 tablespoon grated orange peel 1 tablespoon chopped crystallized ginger ½ tablespoon ground cinnamon 6 cups of water Prepare: Heat water to boiling […]

Organic Coffee with Coconut Oil

By Tim Thompson on Friday, September 23rd, 2016 | No Comments

Do you like whipped cream atop your coffee? Unfortunately this does not work out well for most people on earth. Three fourths of the world’s population cannot consume dairy products without intestinal upset. This is referred to as lactose deficiency in Northern Europe and North American where three fourths of the population is genetically tolerant […]

Forty Years of Observations on the Effects of Coffee

By Tim Thompson on Friday, November 27th, 2015 | No Comments

We live in a world with an increasingly short news cycle. All too often the news contains half-baked opinions that are presented as fact. In regard to coffee consumption it is nice to see that someone has taken the long view (forty years). Business Insider just published an interview with Harvard University researcher, Dr. Frank […]

How Coffee Reduces Risk of Diabetes

By Tim Thompson on Tuesday, July 21st, 2015 | No Comments

A newly published scientific study adds to the evidence that drinking coffee reduces the risk of diabetes. Researchers in Athens, Greece have discovered that habitual coffee drinkers have lower levels of inflammation and more antioxidants in their blood. Reuters reports how coffee drinking seems reduce the risk of diabetes via reduction of inflammation and increasing […]

Antioxidants in Coffee

By Tim Thompson on Tuesday, April 7th, 2015 | No Comments

Coffee is good for your health. Daily coffee consumption reduces your risk of type II diabetes and various forms of cancer. The caffeine in coffee elevates your mood and reduces the risk of clinical depression, neurologic diseases such as Alzheimer’s and Parkinson’s and even the risk of suicide. Aside from caffeine the active ingredients that […]

Posts Tagged antioxidants in coffee